Archive for the 'Diet & nutrition' Category

Feb
12

Today I’m posting an excerpt from one of two recent teleseminars featuring fat loss excerpt Tom Venuto. Tom had them transcribed and turned into ebooks and MP3 audios that he’s actually giving away for free as part of a 3 day special promotion ending February 14th. Go to http://www.consultpivotal.com/Aburn_the_fat.htm for more information on that.

I wanted to share this excerpt from the seminar with you in particular (I got permission from Tom to reprint this). I think you’ll find it fascinating because it explains the real reasons why people hit fat loss plateaus. It happens especially when you get down to that “last 10 lbs” or when you drop a lot of weight, and you hit the “good” body fat category, but you’re an “overachiever” and you still want to get even leaner… all the way to “ripped”, or at least lean enough to see your abs.

Breaking through plateaus is a challenge, but there IS something you can do about them… read on and see what Tom says about it.

EXCERPT FROM THE “SUPER LEAN” SEMINAR

Super Lean SeminarQUESTION: “Our first question says, “Tom, I know you often say that to get to the point to be able to see your abs, you need to get to single-digit body fat. What if I hit a plateau at about 12% body fat? What do I need to do to break the plateau and get my fat% down to single digits? Should I do more cardio, more weight-training, manipulate my diet somehow?”

ANSWER: “You could do any of the above. You could manipulate your calories, change type of cardio, add cardio duration or frequency. You could increase cardio intensity. You could change your weight-training. You shouldn’t limit yourself.

One of the problems I see with quite a few programs is that they’re too dogmatic. If you hit a plateau, the person with the most flexibility in their approach is the person who’s going to be most likely to get through that plateau.

The first thing though is to understand what a plateau really is. This is important, because if you were losing weight, but now you’re not, there’s only one thing that that could mean; you were in a calorie deficit but you’re no longer in a calorie deficit.

You may be wondering why that happens.

There are four primary reasons you hit a plateau:The first reason you hit a plateau is because your metabolism decreases. While this does not completely stop fat loss, it does slow down fat loss. If you’ve been cutting calories, especially if you cut them severely, your body adapts by decreasing the metabolic rate. That’s sometimes known as the “starvation response” or “Adaptive thermogenesis.”

The second reason is that you need fewer calories after you lose weight. Calorie needs are directly tied into your body weight. One problem is that after people lose a lot of weight, they tend to keep eating the same way they were eating when they were heavier.

So they’re feeding a smaller person the way they were when they were a bigger person, but when you’re a smaller person, you don’t need as many calories, even at rest (your basal metabolic rate is lower).

A third reason is that when you move that smaller body, you’re not burning as many calories. If you strap on a weighted vest or heavy backpack and go out and hike up a hill, you can tell, obviously, that if you’re lugging around extra weight, you’re burning more calories. So now can you see why, after you lose weight, you burn fewer calories?

The fourth reason is that most people either cheat on their diets or they forget to record part of their food intake. This one requires a little bit of honesty with yourself. Even if you don’t do it intentionally and you don’t “cheat” per se, unconsciously, we’re all terrible at estimating how much food we eat.

Some studies have even showed underreporting calorie intake as much as 50%. In other words, you say, “I’m only eating 1,200 calories a day, but i’m stuck at a plateau!” but you’re really eating 1,800 calories a day which doesn’t give you much of a deficit.

All of these reasons for plateaus get amplified in the later stages of a diet, because biologically speaking, your body is doing everything it possibly can to get you to go off your diet and to get weight to stabilize.

After a long period of dieting and after a large weight loss, your body cranks up the appetite, stimulates cravings and tries to trick you into eating more.

The leaner you get, the longer youve been dieting and the more aggressively you cut calories, the more your body tends to defend its weight, and hold on to remaining body fat.

So it’s really common to hit that plateau when you’re dieted down and leaner. Usually it’s nowhere near as difficult for the overweight person to start losing weight as it is for the lean person to get even more lean. The last 10 lbs is usually a lot harder than the first 10.

If you think about it, it’s pretty unnatural from a biological perspective to walk around with really low single-digit body fat. It’s not beneficial from a survival-of-the-species point of view to have low body fat. So this metabolic adaptation becomes more pronounced the leaner you get.

You’re also at a higher risk of losing muscle, because extra muscle is not econmical when there’s a calorie shortage. Having extra muscle is like having an engine that’s bigger than you need - It’s like a gas guzzler.

The ultimate answer to why you plateau, why that last 10 pounds is so hard to lose and why it’s hard to break into those single digits is that you were in a calorie deficit but for all of the reasons mentioned above, you’re no longer in deficit.

The way to break the plateau then is to:

(1) re-stimulate metabolism and re-set fat-burning and starvation hormones, and

(2) re-establish the deficit.

(3) KEEP AFTER IT!

The question was, “How do I do that? More cardio, more weight training, manipulate my diet?”

You could do all of the above. Eating less or exercising more can both increase a deficit. But one thing you might want to do first, is give yourself a little break. Take your calories up to maintenance level, maybe for a week.

The idea there is not to try to accelerate fat loss, because what you’re actually doing is removing your calorie deficit for a short period of time. What you’re trying to do is facilitate the fat loss when you jump back into it.

It gives your body a physiological break from the stress of dieting; it resets some of those starvation hormones and stimulates your metabolism so when you go back to the calorie deficit, your body responds again.

You also get mental break from the diet as well, which makes it easier to stick with the program when you go back to it.

You could also use a calorie cycling approach, to help prevent yourself from hitting another plateau, and we already covered calorie and carb cycling in the last call.

I also recommend, because so many people underestimate how much they eat, don’t take any chances. Count your calories, or at least become really aware of the portion sizes and maybe even consider keeping a journal.

You’ve probably been told many times by a lot of different “experts” that you don’t have to count calories. But when you’re in a plateau, I’d recommend that you stop guessing and really get serious about what you’re taking in.

Then what you need to do is reestablish that calorie deficit using every tool at your disposal.

Use nutrition by pulling back your portion sizes. Or use cardio. And by increased cardio, I mean increasing energy expenditure. You could increase your frequency. You could increase your duration.

But increasing energy expenditure is not necessarily doing longer workouts, just burning more calories. You could also take the same amount of time that you’re spending right now and increase your intensity.

The whole idea is just burn more calories and stimulate metabolism, which gives you your deficit back again or you can pull back your food intake and give yourself a deficit again from the food side.

There’s more than one way to do it and I don’t think that you should lock yourself in. Use all of the variables and remember that there are TWO sides to the energy balance equation, not one.”

# # #

I Hope you enjoyed this excerpt, and mostly, I hope you put the information to good use!

This was just one short excerpt from almost two hours of audio in Tom’s new “Super Lean” seminar. Tom is giving away the entire seminar for free with the purchase of his ebook Burn The Fat, Feed The Muscle, but only until February 13th.”

You can get more information on Tom’s Burn The Fat program AND his new “Super Lean” seminar at: http://www.consultpivotal.com/Aburn_the_fat.htm

Feb
10


Remember back 20 years when the egg was thought to be so bad for you? Some people still have a fear of eggs. I have to admit, I was in the “please make my omelet with egg substitute” side for a while. But I have changed my tune now that I have learned more about some of the many positive nutritional aspects of the incredible edible egg.

We used to think that the cholesterol in eggs was a culprit in raising our blood cholesterol. Much research has been done on the effect of eggs on cholesterol and the consensus now is that an eggs are fine, and actually can be very good for you! Saturated fat and trans fat are far worse than dietary cholesterol at raising blood cholesterol. All of the dietary cholesterol is found in the yolk, and that is why we were so “egg yolk-phobic” for so many years. But I am here to tell you, eat the yolk! There is some saturated fat in the yolk, so we still want to use a little bit of portion and frequency control, but an egg every day is not excessive and can fit into a heart healthy diet.

5 Reasons to eat eggs:

  1. Weight management. Eggs contain high quality protein that keeps you full longer, helping to maintain a healthy weight.
  2. Strong muscles. Protein helps active people build muscle and can help aging adults prevent muscle loss.
  3. Healthy pregnancy. Egg yolks are an excellent source of choline, an essential nutrient that contributes to fetal brain development and helps prevent birth defects. Two eggs provide 250 mg choline, about half of the recommended daily intake for pregnant and breastfeeding women.
  4. Brain function. Choline helps all people maintain the structure of brain cell membranes, and is a key component of the neuro-transmitter that helps relay messages from the brain through nerves to the muscles.
  5. Eye health. Lutein and zeaxanthin are two antioxidants found in the egg yolk. They may help prevent macular degeneration.

Nutrition facts for one large egg:
75 calories
6.5 g protein
0 g carbohydrate
5 g fat
1.5 g saturated fat
0 g trans fat
212 mg cholesterol
Contains: Vitamin A, iron, phosphorus, selenium, riboflavin, Vitamin B12, folic acid, Vitamin D, zinc

For more information check out these links:
Fun Recipes and Tips: www.incredibleegg.org
Info on Benefits of Eggs from the Egg Nutrition Center: www.enc-online.org
Recipes for eggs
Blog on eggs and nutrition science: www.unscramblingthescience.com

Photo of eggs courtesy of cursedthing


www.healthline.com

Feb
08

It’s green. It’s “clean,” and it’s touted as the “world’s healthiest superfood.” Spirulina offers 60% all-vegetarian protein by weight, but can you take too much?

In a word, yes!

People usually begin taking spirulina in order to support their health. A blue-green algae rich in beta carotene, iron, vitamin B-12 and the rare essential fatty acid, GLA, powdered spirulina is a bit of an acquired taste. Even so, converts often swear by its powers to clear the skin, relax the mind, and provide extra energy. Whether added to smoothies and fresh juices or taken in pill form, spirulina initially seems like a winner.

Anecdotal stories suggest healings from malnutrition, cancer, acne, allergies and protein deficiency, to name a few. From an environmental standpoint, spirulina offers ways to stave off deforestation, because it grows in brackish water on non-fertile land. Some manufacturers and proponents consider spirulina a critical supplement for ending world hunger! Indeed, this little blue-green algae does some pretty incredible things.

Unfortunately, very few resources warn of the dangers of ingesting too much spirulina. Though far from a “mainstream problem,” overdosing on spirulina is actually quite common in health nut circles, particularly among the raw foodist crowd, who may use it in salad dressings, smoothies, and fresh juices–all in the same day!

Spirulina contains 3900% more beta carotene than carrots. At first, this sounds like a benefit: more is better, right? Well, not always. The body can convert beta carotene to vitamin A, and in large doses, vitamin A becomes toxic to the liver. High dosage spirulina users often complain of severe body itching, which seems to come from under the skin. No amount of oils, lotions or water seems to alleviate the itch. If you or someone you know has this problem, it could be a sign of severe liver toxicity. Many people experience relief in a few days by stopping spirulina and any other high beta-carotene foods or supplements like goji berries, beets, carrots, E3Live or Crystal Manna and some sea weeds. Once the itching subsides, they can gradually add in lower doses of beta carotene containing foods, but they’ll need to use caution for awhile as their liver recovers.

For people who began taking spirulina for health, the prospect of liver toxicity poses an ironic effect. Spirulina and other superfoods still offer potent benefits, but we need to remember that “super”foods really CAN provide “too much of a good thing.” Recommended doses range from 3-5 grams all the way up to 40 grams per day, which makes it difficult to gage an overdose situation. If you experience unusual symptoms and have been taking a lot of powerful plant foods like spirulina, consider backing those superfoods down a bit. When it comes to supplements and/or superfoods, more does not always mean better.

Autor: Laura Bruno Laura Bruno
Level: Basic PLUS
After completing a Masters degree in English at the University of Chicago, Laura Bruno spent two years in the corporate world. Just before her. ..

Laura Bruno is a Life Coach, Medical Intuitive and Reiki Master Teacher from Sedona, Arizona. In addition to private coaching and intuitive sessions, she teaches Conscious Eating 101 classes, Intuition workshops and Reiki Certification classes around the country and in beautiful Sedona. For more information on classes, raw food coaching, transitional coaching, animal communication, and letting your gifts shine through your career, please see: http://www.internationalrenaissancecoaching.com

Laura also wrote the much-awaited book If I Only Had a Brain Injury: A TBI Survivor and Life Coach’s Guide to Chronic Fatigue, Concussion, Lyme Disease, Migraine or Other “Medical Mystery,” now available for immediate download in ebook and available in paperback in Spring 2008: http://www.ifionlyhadabraininjury.com

Added: February 8, 2008
Source: http://ezinearticles.com/

Phentrimine

Feb
08

If you go on a fad diet and it helps you lose weight fast and get results, what’s wrong with that?

I’m sure you’ve seen many ads on the internet and in magazines promising you huge weight loss in only a few days time.

Is this type of weight loss really possible? Yes - but. .. in almost every case the weight loss from a fad diet is temporary and usually due to loss of water weight. Our bodies are made up of a large percentage of water so as soon as your body rehydrates itself you’ll put that quick weight loss right back on.

What are some of the reasons a fad diet is bad for you?

#1 A fad diet usually tells you to focus on a single food type and avoid all others. This means you miss out on the nutrition you really need and can get from a more balanced diet approach. Quite often these fad diets will even tell you to take vitamins and supplements to make up for all the nutritional deficiencies you experience while on that fad diet. However, your body will not be able to absorb the nutrients from the recommended supplements unless you take them with food. And many of the foods that help you absorb nutrients are banned on fad diets.

#2 Fad diets are usually so restrictive and unappetizing that, after as little as one day, you’ll begin having overwhelming cravings for other foods and most likely you’ll give up. This can also wreak havoc on your self esteem if you beat yourself up for not having enough willpower to stick it out with the diet.

#3 Fad diets are temporary solutions to your weight problems. Even if you do follow through to the end with a fad diet you have not made permanent, healthy changes to the way you handle food in your life. So fad dieters tend to be yo-yo dieters that go back and forth between extreme low-calorie fad diets to periods of bingeing on food groups that were missing from the fad diet. So fad dieters will inevitably end up on a roller coaster of gaining and losing the same pounds, over and over.

No matter what you see in the media about quick weight loss fad diets, realize that these diets will never work long term.

The best way to lose weight and sustain that weight loss (so you never have to diet again) is to eat a variety of healthy foods, avoid overeating, and do regular exercise. This simple formula works every time.

Autor: Keira Adams Keira Adams
Keira Adams is publisher of The Internet Spa. Get the information you need to rejuvenate your mind, body and spirit. . ..

Keira Adams is publisher of The Internet Spa at http://www.internet-spa.com

Get the information you need to rejuvenate your mind, body and spirit.

Added: February 8, 2008
Source: http://ezinearticles.com/

Feb
08

Fish oil is by far the best and most beneficial omega 3 source known to date. It contains DHA and EPA in just the right amounts as required b our body. Doctors recommend eating fish twice a week because it is sufficient to fulfill daily requirements of the body.

It should be kept in mind that our body is incapable of producing fats like DHA and EPA by its own metabolic functions. Because of this reason, these fats have to be consumed through diet and nutritional supplements.

Other than fish oil, flax seed oil is also another healthy source. This oil contains a third omega 3 fat known by the name of ALA. ALA is a long-chain fatty acid which is broken down into DHA and EPA inside the body to be utilized by the bloodstream. On the other hand, fish oil provides DHA and EPA directly. These short-chain fats don’t have to pass through the slow metabolic process to be absorbed by the blood.

At least one omega 3 source should be added to the everyday diet. This can be fish or fish oil in its raw form, flax seeds or flax seed oil, hemp oil, walnuts, shrimps, navy beans or soybeans. Corn oil and olive oil also provide some amounts of these fats. Enriched eggs are yet another source that can be added to the everyday diet.

To obtain adequate amounts of DHA and EPA on a daily basis, it is also advisable to consume supplements or capsules which are easily available on the market. These capsules have been manufactured for people of all ages. They can be consumed easily after meals.

These capsules provide up to 120 mg of DHA and 180 mg of EPA in one single capsule. They don’t cause any side effects as all natural and pure substances are used in their making.

However, you need to be careful in choosing your fish oil product. Buy only high grade fish oil available out there which is also known as pharmaceutical grade fish oil. This grade is clinically tested and is approved for consumption by health specialists all over the world.

In addition to this, it has been found recently that hoki is a more effective source than other fish oils. This is because hoki fish oil contains very low levels of impurities and toxins found in the oceans.

Autor: John Collins

John Collins is a content editor who focuses on a wide array of niche health topics. His latest website - Natural Dha Fish Oil focuses on omega 3 as a whole, and in particular, a natural product our editors personally use with excellent health results known as - Dha Esters

Be sure to check out our Omega 3 Dha Esters of choice, it is the natural supplement we use and recommend to friends and family, and have done for over 3 years.

Added: February 8, 2008
Source: http://ezinearticles.com/

Feb
08

The birth of a new lunar cycle affords the opportunity to reassess and reexamine our priorities, our desires and our attention to our physical and mental self. Usually at the top of the new years resolution list is some type of revised routine that includes exercise, losing weight, eating right and spending more time with friends, family and making more time for yourself. Such revised routines yield the perfect time to consider a detoxification program because detoxification is both a physical and spiritual process of cleansing, nourishing, and healing one’s body and mind.

The concept and practice of detoxification has been around for centuries. It is the body’s natural process of eliminating toxins from the body. Toxin exposure can vary from food additives, alcohol, drugs, environmental pollution, smoke, heavy metals, pesticides to ever day household cleansers.

A detox program not only helps eliminate these toxins; it also transcends to the cellular level of our bodies and minds by rebooting our patterns and getting us back on a healthy track. Toxin clearing and cleansing is necessary from our poor food choices, terrible habits and negative thoughts and internal talk; all of which are destructive and block the ability to bring about healthier, happier lives.

Physical detoxing and cleansing has become more mainstream. We now hear of celebrities and TV personalities conducting detox programs before big awards shows to shed a few extra pounds around their waists. Despite this growing trend, there is still a large population of non-believers and skeptics. Perhaps skepticism stems from the limitless choices in the arena of detoxing. Many herbal manufacturers like Enzymatic Therapy and Dr. Natura offer excellent 7, 14 and 30 day detox kits. Other more intense detox options include juice fasts, massages, infrared saunas, hydrocolonics, lymphatic drainage and ionized foot baths that remove toxins through the feet. Whatever the methodology, an effective detox is rooted in consistency, an organic diet of fruits and veggies, lots of water and should last anywhere from one to three months.

The results are truly transformative and life changing; from clarified skin, healthier lungs, livers and colons as well as increased energy levels. Through detox, the body is literally rebooted, recharged and changed into a system that operates better than before.

Mental detoxification is just as important, if not more important than a physical detox. Detoxification of the mind allows individuals to get rid of negative thoughts and give birth to healthier and more positive thoughts that yield positive, healthy choices and actions. It is through positively manifested thoughts that ultimately create the lives and health the individual wishes to lead.

Conscious, positive mindfulness is indeed much harder than taking an herbal pill routinely in the morning and night. This involves cleansing negativity and energy blockages through meditation, rest, reiki healing, spiritual healing, prayer and increased mindfulness in the awareness and reversal of negative thoughts. Stopping to listen to the multitude of thoughts is challenging, at first, but once we tap into all the little voices of doubt, mistrust, negativity and ill will; awareness and change begins.

Just as toxic as fat and alcohol, a negative thought literally manifests itself physically in our daily lives. From our jobs, our health to our relationships; we are what we think. Along the lines of The Secret, our thoughts create our reality and the best way to make positive changes is to adjust and realign our thoughts to showcase and pattern the desires we wish to occur.

In essence, detoxification is our way to not only usher in the 2008 new year, but to initiate a rebirth of our health and mental wellness. Anything is possible this year and with a healthy body and an aligned mind, we are more apt to achieve the goals we set forth on our 2008 New Years resolution lists.

Autor: Melissa Gallagher

Melissa Gallagher is the founder and president of Healthy Being, LLC. For more details about Healthy Being Products please contact Melissa at melissa@healthybeingproducts.com or visit our website at http://www.healthybeingproducts.com

Added: February 8, 2008
Source: http://ezinearticles.com/

Feb
08

There are not many dangers of consuming too much omega 3. This is because these fats require certain enzymes and vitamin E (which is fat soluble) to get absorbed by the bloodstream. If there is too much available in the body, then it simply would not get absorbed and will be lost through urine.

However, you should be careful in consuming too much omega 3 through nutritional supplements like fish oil capsules. Although they normally do not cause any side effects but if you eat a lot of capsules at once they might be dangerous for health.

In normal circumstances it is sufficient to eat 1 or 2 fish oil capsules daily. However, in case of severe deficiency of fats in the body, doctors may advise you to eat omega 3 rich foods as well as supplements to avoid complications associated with the deficiency of these fats in the body.

You should make a habit of giving a gap of at least 4 to 5 hours between two successive dosages. This way the previous consumption of fats will have enough time to get absorbed by the bloodstream and the enzymes will be free again to receive the new dose and to start working again.

Some people don’t consume enough vitamin E through diet. As a result they are vitamin E deficient and their omega 3 fats do not get absorbed. This situation becomes even more complicated if the enzymes that react with fats to break them down are also malfunctioning due to some reason.

It is therefore very important to ensure that all fat content that you receive through the diet as well as dietary supplements gets absorbed properly. Otherwise you won’t be able to cure your deficiency and will be at high risk of developing cardiovascular disease, diabetes, arthritis, Alzheimer’s disease and colon cancer.

Fish oil capsules have been manufactured in such a way that they provide enough fatty acids content at regular intervals. This routine is perfect for almost anyone. You should also make sure that you consume enough fats on a regular basis through diet.

For this purpose, you can add fish, flax seeds, soybeans, sesame seeds, walnuts and shrimps to your everyday diet to receive adequate amounts of essential fats regularly. If you are taking supplements, then make sure that they come from a reliable source and are effective for long-term health.

Autor: John Collins

John Collins is a content editor who focuses on a wide array of niche health topics. His latest website - Natural Dha Fish Oil focuses on omega 3 as a whole, and in particular, a natural product our editors personally use with excellent health results known as - Dha Esters

Be sure to check out our Omega 3 Dha Esters of choice, it is the natural supplement we use and recommend to friends and family, and have done for over 3 years.

Added: February 8, 2008
Source: http://ezinearticles.com/

Feb
08

Since I’ve lost about 40 pounds on Medifast, people often ask me questions about the ins and outs of Medifast. From these conversations, I’ve learned that most people assume that Medifast is mostly based on shakes and bars.

Although it’s very true that the shakes and bars are a very convenient part of the diet, they are only one component. In reality, Medifast has over 50 products from which you can chose. They even have plans for diabetics, men, heart, and arthritis patients.

I am on the five and one Medifast plan which means that I eat five small Medifast meals per day which one lean and green meal (lean meat or protein with vegetables) that I chose to have for dinner. In this diet, there are a few stand out products which I feel have made this plan easy to stick with and have contributed to my success. They are:

1. The Medifast Drink Products: And no, I don’t mean the shakes, although the shakes really are quite good. I love the cappuccino, latte and cocoa. I used to be addicted to Starbucks lattes and knew that I would have withdrawal and would miss my latte fix. Now, I put my Medifast hot drink in a Starbucks to-go cup and I’m on my way. I also really do like the cold fruit drinks and the tea.

2. The Medifast Dessert Products: Medifast makes a mean pudding. And, if you’re really creative, the protein bars can kind of remind you of a Three Muskateer Bar. Knowing that I have dessert foods to look forward to without guilt has helped a lot.

3. The Medifast Breakfast Foods: I love carbs and breakfast has always been my favorite meal. Many diet plans make you switch breakfast to egg whites or other proteins. Medifast offers a nice oatmeal option that is really good. They also have scrambled eggs and I have gotten used to those, but I like the fact that I can have oatmeal (one of my favorite carbs) as an option.

4. The Medifast Snack Foods: Eating crackers or snack foods is a no no on many diets, but Medifast lets you have crackers and soy chips. I was afraid of the soy at first but it really just take like a regular, lighter version of a cracker. Again, knowing that a friendly version of a cheat food is available means that I don’t feel as deprived.

5. The Medifast HealthMate Blender: This very efficient blender makes all of the products I love taste better. When you add a little ice in this blender the shakes are rich and thick and taste like a milk shake. The pudding is very creamy and the latte and cappuccino taste like it came out of a coffee shop. There are cheaper shakers available, but this blender is pretty reasonably priced and it makes the food tastes so much better and is very convenient and easy to clean.

Although Medifast offers a huge variety of products, these are my favorites and the ones I feel have made my weight loss journey the most successful.

Autor: Lindsey Price Lindsey Price
Lindsey Price has almost over 30 ponds on Medifast . ..

Lindsey Price’s Medifast Review Website features videos, tips, coupons, information and products related to Medifast. You can visit Lindsey’s Medifast Website by clicking here.

Added: February 8, 2008
Source: http://ezinearticles.com/

Feb
08

Omega 3 fish oil mercury toxicity is a phrase used to indicate the level of mercury found in fish oil. Normally fish oil in its raw form contains a lot of impurities and contaminants in the form of heavy metals and toxins. This oil needs to be refined to remove these impurities and to make it fit for consumption.

You have to remember that high mercury toxicity is dangerous for health and therefore you need to be very careful in choosing your product. It is recommended to buy only pharmaceutical grade products which contains right amounts of fats and is also clinically tested.

In addition to this, mercury toxicity can also be reduced with the help of a process known as molecular distillation. This is an expensive process and is used to kill bacteria and certain other contaminants found in pure oil.

Molecular distillation uses thermal technology to decrease the toxicity level of the oil and the effect of mercury and other heavy metals like lead is reduced to a great extent. Because of this reason, it is highly recommended to buy a product from a reputed and reliable company.

Omega 3 mercury toxicity can cause many side effects and adverse health conditions. One indication of consuming low grade oil is that it will cause infections and sometimes stomach problems like diarrhea and constipation. You should immediately stop taking these supplements and see a doctor if these conditions occur.

Fish oil that has been refined and purified is very effective for health. It prevents many diseases including cardiovascular disease, colon cancer, Alzheimer’s disease, arthritis and gallstones. Its importance cannot be neglected.

Recently, it has been discovered that oil extracted from the tissues of hoki fish found in New Zealand is very effective and beneficial for health. This is because New Zealand waters are less polluted than other water regions of the world and contain very low levels of mercury and other impurities.

If you have found a product that has been made with hoki oil then you can be assured that it’s a quality product. Furthermore, the oil should be refined and properly filtered. Molecular distillation renders the oil tasteless and odorless, and this is another indication of a good, high quality product.

Autor: John Collins

John Collins is a content editor who focuses on a wide array of niche health topics. His latest website - Natural Dha Fish Oil focuses on omega 3 as a whole, and in particular, a natural product our editors personally use with excellent health results known as - Dha Esters

Be sure to check out our Omega 3 Dha Esters of choice, it is the natural supplement we use and recommend to friends and family, and have done for over 3 years.

Added: February 8, 2008
Source: http://ezinearticles.com/

Feb
08

This Fat Loss 4 Idiots review will touch upon the most frequently asked questions that I’ve encountered from people who used this diet or who considered using it. I have talked with hundreds of such people, so I believe these Fat Loss 4 Idiots FAQ will prove valuable for anyone who is using or is considering trying out this diet.

Q: Is the FatLoss4Idiots diet good for diabetics?

A: The Fat Loss 4 Idiots diet wasn’t made specifically for diabetics, whether type 1 or type 2. Some have reported excellent results with it, but it’s impossible to know how this diet will effect your condition.

Q: Can I mix the various food items that I get for each meal in the Fat Loss 4 Idiots menu?

A: You can eat the food you have in each meal together, mixed, or separately.

Q: How many times should a person be repeating the 11 days cycles of the diet?

A: As long as that person has more weight he or she wishes to lose. Once you reached your weight goal, you should stop the diet and make sure to maintain a healthy lifestyle from now on.

Q: How do vegetarians do on Fat Loss 4 Idiots?

A: As far as I’ve heard the results are similar to meat eaters. There shouldn’t be a significant difference.

Q: Can you drink coffee with the diet?

A: Coffee is allowed in moderation. The diet’s handbook has a short segment on allowed beverages and how much do drink from each of them.

Q: How much can an average person lose in six months on FatLoss4Idiots?

A: Each person loses weight at a different rate. I just heard from a woman who did 3 11 days cycles and lost 32 pounds! This is a faster than usual weight loss rate, but you see that it can be a substantial amount.

I hope this batch of Fat Loss 4 Idiots FAQ has helped to shed some more light on this diet.

Autor: John Davenport

To learn more about this diet, click here:
Fat Loss 4 Idiots Review.

John Davenport lost over 30 pounds in his twenties after being overweight most of his life. To read more about fast weight loss, click here: Fat Loss 4 Idiots testimonials

Added: February 8, 2008
Source: http://ezinearticles.com/